SALT-New American Table
Fri Apr 10, 11:54 AMFreshness & High Quality Ingredients are at the forefront of everything we do at Salt New American Table. We butcher all of our beef in-house, so that we can bring you the best to your dinner plate! We source our beef from 2F Akaushi Ranch in Santa Elena, Texas. Their attention to the quality of life, for their cattle and end product, is truely inspirational! Our friends Stephanie & Felo Martinez, invited our team to visit their ranch, and to get an intimate view of their amazing operation. Their story is a labor of passion that we love to tell at our restaurant. For an incredible Steak, make your reservation at the link in our bio! ✨ #BeefSnob #SupportLocal #RanchToTable #MarbleMaster
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SALT - New American Table