SALT-New American Table

Mon Jul 6, 2:35 PM

Craving something sweet? Try our Cantaloupe Cheesecake! Delicate, refreshing, and thoughtfully layered, this creation features a crisp Vanilla Sable, refreshing Cantaloupe Granita, delicate Honeycomb, and a beautifully torched Grand Marnier Vanills Meringue. Every bite balances creamy, citrus-kissed sweetness with bright summer flavors and elegant textures and crafted to be the perfect ending to your evening. Reserve your table today and experience dessert at its finest. 📞(956) 627-6304 #SaltNewAmericanTable #DiningWithTheDelgados #RGVFoodie #956food #dessertlovers

SALT-New American Table

Fri Jul 3, 6:05 PM

We can’t wait to celebrate Fourth of July with our families, we hope you’re excited to celebrate with yours! 🦅🇺🇸 In honor of Independence Day, we will be closed. We look forward to serving you all Monday July 6th from 5PM - 10PM #happy250 #diningwiththedelgados

SALT-New American Table

Wed Jul 1, 4:23 PM

Opah Crudo 🐟 Fresh. Vibrant. and beautifully balanced. Hawaiian Opah🐟 Marinated Orange Supremes🍊 Cucumber 🥒 Marcona Almonds Coconut Emulsion 🥥 Basil Oil 🌿 📞Reserve your table today! (956) 627-6304 #DiningwiththeDelgados #iknowaplace #956food #rgvfoodie

SALT-New American Table

Tue Jun 30, 5:00 PM

🍑Meet the flavor of summer ☀️ Fresh, vibrant, and made for the season, our NEW Summer Peach Salad! Featuring - compressed peaches, fresh fennel, red onion, Parmesan crisps, house peach & honey vinaigrette Reserve your table today! 📞(956) 627-6304 #DiningwiththeDelgados #956food #rgvfoodie #summertime #McAllenEats

SALT-New American Table

Mon Jun 29, 6:00 PM

Slow-braised to perfection and packed with bold flavor. 🔥 Our Pork shank is fall-off-the-bone tender, simmered in a rich, savory adobo sauce and served with roasted potatoes, cornlettes, and pickled onions. This dish is worth slowing down for! Reserve your table today 📞(956) 627-6304 #DiningwiththeDelgados #956food #rgvfoodie #PorkShank

SALT-New American Table

Fri Jun 26, 3:19 PM

Three exceptional wines from Mexico have joined our wine list! ✨SALT Private Selection Sauvignon Blanc - Crisp, fresh, and beautifully balanced with bright citrus notes. Perfect alongside seafood and salads. 🍷SALT Private Selection Red Blend - Smooth, bright, and effortlessly approachable with layers of ripe fruit and a silky finish. A versatile pairing for nearly every dish. 🥩Casa Naufrago Cabernet Sauvignon - Bold, Rich, and full of flavor with deep dark fruit and structured tannins. The perfect companion to steaks and hearty entrées. Join us for dinner and discover your new favorite pour! 📞Reservations: (956) 627-6304 #DiningwiththeDelgados #winefromMexico #956food #rgvfoodie

SALT-New American Table

Sat Jun 20, 2:45 PM

Last day to take advantage of our National Bourbon Week menu!✨ Enjoy our hand crafted cocktails, bourbon flights, and tasty bites! 🥃🔥 Call us at (956)-627-6304 to make your reservation! #NationalBourbonWeek #DiningWithTheDelgados #956food #rgvfoodie #bourbon

SALT-New American Table

Thu Jun 18, 5:22 PM

Try our featured cocktails for National Bourbon Week! 🍉Watermelon Bliss🍉 Barrell Private Selection, watermelon juice, lemon juice, egg white, mint simple syrup, elderflower liqueur 🍫Dubai Fashion🍫 Barrell Private Reserve, Pistachio Chocolate Simple Syrup, Chocolate Bitters 🥖Walnut French Connection🥖 Barrell Private Reserve, Disaronno, Black Walnut Bitters Make your reservation at the link in our bio!✨ #DiningwiththeDelgados #BourbonWeek #956food #rgvfoodie

SALT-New American Table

Mon Jun 15, 8:54 PM

🥃National Bourbon Week is here! Join us for a week dedicated to America’s native spirit with cocktails, flights, and bourbon bites! Whether you’re a seasoned bourbon enthusiast or just discovering your next favorite pour, we’ve created the perfect menu to sip, savor, and celebrate! Make your reservation at the link in our bio! ✨ #NationalBourbonWeek #DiningwiththeDelgados #956food #rgvfoodie #bourbonlovers

SALT-New American Table

Fri Jun 12, 5:21 PM

🥃✨National Bourbon Week at Salt New American Table✨🥃 Celebrate National Bourbon Week with us from June 15-20 and indulge in a special menu featuring bourbon-inspired cuisine and handcrafted cocktails. 🍤Barbecue Bourbon Shrimp with Chipotle Grits Succulent shrimp tossed in a rich bourbon barbecue sauce and served over creamy chipotle grits for the perfect blend of smokey, sweet, and spicy flavors 🥩Bourbon Glazed Beef Ribs Slow-braised beef ribs coated in our signature bourbon glaze, creating tender, flavorful dish with a hint of spice. 🔥Bourbon Dry-Aged Ribeye Our premium dry-aged ribeye, expertly prepared and finished with a bourbon-infused enhancement that highlights the steak’s rich, robust flavor profile. 🥃Pair your meal with our featured bourbon cocktails and premium bourbon flights. Make your reservation at the link in our bio!✨ #NationalBourbonWeek #956food #rgvfoodie #diningwiththedelgados #bourbonlovers