Social Updates from SALT - New American Table
The perfect cure for a cold grey day is some great tequila! Fortaleza is one of our favorites because they're made using traditional methods and it shows in their complex flavors. Drink yours today! #tequila #fortaleza #keepthefireburning🔥🔥🔥 #diningwiththedelgados #Iknowaplace #saltnewamericantable #saltsnob #mcallentx
Vote for SALT in @exploremcallen March Food madness! For nearly 10 years we've had the pleasure to serve you the amazing food and provided the world class service. Help us secure the 2023 crown! https://www.exploremcallen.com/mcallen-food-madness-voting/ #keepthefireburning🔥🔥🔥 #diningwiththedelgados #Iknowaplace #saltnewamericantable #saltsnob #mcallentx #exploremcallen
Fresh, never frozen, fish flown straight from Hawaii by Honolulu Fish Company . Hand cut and straight to your table. #keepthefireburning🔥🔥🔥 #diningwiththedelgados #Iknowaplace #saltnewamericantable #saltsnob #mcallentx
We love fresh local produce and love serving it to you! Andy is holding golden beets from Terra Preta Farm in Edinburg. #keepthefireburning🔥🔥🔥 #diningwiththedelgados #Iknowaplace #saltnewamericantable #saltsnob #mcallentx #exploremcallen
Cheers to these amazing women who work with us everyday! Happy International Women’s Day Ladies! 🥂💜 These wonderful women are career women, moms, wives, students, and all around super special women! Thank you for all you do for our organization & for your hearts! #InternationalWomensDay2023 #WomenSupportingWomen #DCLadies #TheHeartOfSalt
Here’s how to Monday! Start with Dinner at @saltnewamericantable then stroll down Main Street & enjoy artisan shopping & all night Happy Hour at @salomeonmain ! 🍻🥂🍷
These are just a few of the seafood items you can treat yourself to at SALT this Lenten season. Call and reserve your table today at 956 -627-6304 #keepthefireburning🔥🔥🔥 #diningwiththedelgados #Iknowaplace #saltnewamericantable #saltsnob #mcallentx #exploremcallen
Have we ever told you how much we love SHRIMP?!?! 🦐🍤❤️🧡 These perfect 16/20 Texas Gulf Shrimp are such a treat & have been making folks so happy for a very long time!😉 Sriracha Shrimp is a signature dish at Salt & is the perfect way to start your seafood Lenten Friday dinner. Shrimp, Sriracha Burre Blanc, Capers, Onions & Pepperocini, Oh My🤜🏼💥 #LentenSeafoodFridays #YesPlease #IKnowAPlace #SaltSnob #DiningWithTheDelgados
Have we ever told you how much we love SHRIMP?!?! 🦐🍤❤️🧡 These perfect 16/20 Texas Gulf Shrimp are such a treat & have been making folks so happy for a very long time!😉 Sriracha Shrimp is a signature dish at Salt & is the perfect way to start your seafood Lenten Friday dinner. Shrimp, Sriracha Burre Blanc, Capers, Onions & Pepperocini, Oh My🤜🏼💥 #LentenSeafoodFridays #YesPlease #IKnowAPlace #SaltSnob #DiningWithTheDelgados
Start the Lenten Season with these babies!🤜🏼 Jumbo Lump Crab Cakes, Frisée Salad in Cilantro Lime Vinaigrette, Coriander Aioli!🦀 Yes Please🙋🏻♀️🙋♂️ #CrabCakes #LentenSeason #Seafood #IKnowAPlace #DiningWithTheDelgados #CrabCakeSnob
Our Salt Sip’s are our signature cocktails & they are all oh so good! Balance + Color + Housemade Salts = Deliciousness! ❤️🧡💛💚💙💜 #CraftCocktails #HandCrafted #PremiumSpirits #YesPlease #IKnowAPlace #CocktailSnob #FreshSqueezedJuices #DiningWithTheDelgados
We use ONLY the exclusive Spice Program from Chefs of Spiceology in our kitchen👍🤜🏼 This line of high quality spices is Chef Owned & Operated with Hand-Picked Ingredients made in Small-Batches🧂🍽️ Just another reason why, when choosing our restaurants to dine. We simply LOVE the best ingredients for you! #DetailsMatter #FineSpices #TheseColorsAndFlavors #CulinaryExperience #OurBestForYou #DiningWithTheDelgados
