We love catering FANDANGO, for the incredible Museum of South Texas History, each year! Thank you for choosing us again. This years’ theme honored our great Educators & Education system, so we did an elevated “School Lunch”. 2f_akaushi_beef Meatloaf, Merlot Gravy, Herbed Potatoes, Adult Lunchables w/ Charcuterie, Mini Corndogs & Apple Hand Pies for the W! This group of 400 loved their dinner, many said it was the best meatloaf & asked for it on the menu… What do you think Chef Larry Delgado? Let us curate a special menu for your next event! #DelgadoCollectiveEventsAndCatering #PremierCaterer #WeCookYouCelebrate #DiningWithTheDelgados #KeepTheFireBurnin’