SALT-New American Table
Fri Apr 3, 3:02 PMTo complete the Lenten Season, we have fresh fish on the menu!🐠 Tonight we will be featuring a Kampachi Tostada Hawaiian Kampachi Crab and Potato tostada Fruit relish Leche de Tigre Your table is waiting! #iknowaplace #956food #rgvfoodie #DiningWithTheDelgados #fishsnob
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SALT - New American Table