Social Updates from El Divino Dining & Cocktails

El Divino Dining & Cocktails

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Panko Fried Large Shrimp, Tri Colored Chips, Creamy Hot Sauce, Apple Cabbage Slaw.

El Divino Dining & Cocktails

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Join us for this week’s feature a West African Spare Rib with tomato oil, vegetable stew, and plantain fufu.

El Divino Dining & Cocktails

We are looking for cook to join our team, you will learn a lot and have fun. Apply in person Tues.-Sat 2-5pm.

El Divino Dining & Cocktails

We have openings for bartender and barbacks. Apply in person Tuesday-Saturday 2-6pm.

El Divino Dining & Cocktails

El Divino has a opening for a barback. Apply in person Tuesday through Saturday 3-6pm.

El Divino Dining & Cocktails

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Join us for ALL DAY HAPPY HOUR starting at 5pm.

El Divino Dining & Cocktails

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We’ll be featuring mole empanadas while they last.

El Divino Dining & Cocktails

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New dish: Koshuiji chicken with vermicelli noodles, shredded cabbage, in a chili-tahini broth.

El Divino Dining & Cocktails

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New menu item: Slow Smoked Pork Ribs, Creamy Parmesan Polenta, Black Trumpet Mushrooms, Mushroom-Caramel Sauce.

El Divino Dining & Cocktails

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We’re featuring this Bavette Steak marinated in olive oil with grilled carrots, asparagus, green onions, tomato confit, and mustard seeds. Come try it before it’s gone.

El Divino Dining & Cocktails

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“In Love With The Coco” is one of our popular new frozen summer drinks. Light & Dark Rum, Kahlua, Vanilla, Banana, Cracker Jacks. Reservations eldivinorgv.com | 956-627-3990

El Divino Dining & Cocktails

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We have immediate opening for dishwashers. Apply in person Tuesday-Saturday 2pm-6pm.